Institutional support of agricultural market as the factor of food security

Inna Yuriivna Hryshova, Valeryi Mykhailovych Bondarenko, Vitalii Yuriiovych Yelinievskyi


Abstract


In the article the institutional support elements that affect food security are considered. Methodological basis of support of institutional influence of agricultural market on the state of food security are formed. It has been established that institutions form the background and create mechanisms for regulation of social and economic processes of market behavior, income, costs, prices. In order to have a positive impact of the institutional environment of the agricultural market on food security the state should form and support the policy of integrated approach to agricultural production, its processing and marketing. It should also stimulate these processes.


Keywords


food security; agricultural market; indicator; agriculture; agricultural sector

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References


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Articles are distributed under Creative Commons Attribution  International 4.0 (CC-BY-NC 4.0) 


Science Works Journal "Ekonomichnyy analiz"

ISSN 1993-0259 (Print)  ISSN 2219-4649 (Online) DOI: 10.35774/econa


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